In a commercial kitchen, the most important elements are the human resources. You have to have a competent cook and competent staff members to make everything work well. That is how you deliver quality food to your customers when they order it. However, the appliances you use are important as well. If you have a great chef but low-quality appliances, you’ll be greatly hindered in what you can deliver to your customers. For example, if your refrigerator is not reliable or not large enough, you will not be able to keep a stock of fresh food refrigerated. Such lack of storage could mean food shortages during the dinner rush, spoiled food, and extra utilities costs.
So if you are looking to buy new appliances for your commercial kitchen, you need to find the best. However, the best appliances can be somewhat expensive, which is especially true for commercial appliances. They’re designed to work at a high level for a long time as well as to deal with the stress of a commercial restaurant. So the best way to avoid that issue is to buy refurbished appliances. You can buy a refurbished Butler Equipment commercial refrigeration unit at a fraction of the cost of a new one.
Refurbished equipment is not quite the same as used equipment. While they have both had previous owners, refurbished equipment has gone through an extra step in the process. When equipment is refurbished, it is sent to a manufacturer or to a supplier to have it essentially restored to like-new quality. While refurbished equipment isn’t exactly like new, it is as close as something preowned can be. Typically, refurbished commercial appliances were damaged while they were in use at a restaurant, or they were some kind of display model. They’re then restored to previous quality and sold at a discounted rate.
If you’re looking to get some commercial refrigeration units or other appliances at a great price, you should consider refurbished items. However, you have to be extra careful about the supplier. When you buy equipment that has been refurbished, you are relying on the integrity of the company that did the restoration.
Choosing the Right Company
Choosing a company to do your restoration means selecting one that is trustworthy and experienced. Look for one that has been in the business for a little while. In the restaurant and catering world, businesses tend to use the same suppliers and manufacturers for as much of their equipment as possible. That’s how they can find quality they know they can trust. Businesses that supply equipment to restaurants and caterers tend to survive based on word of mouth and good recommendations. So if a business has been around for a few years, they are likely getting a lot of repeat customers and a lot of good recommendations. Obviously, a business would not trust a supplier if that supplier was offering low-quality products. So if they have been around for a while, they are likely offering great products at a reasonable price, which is what you’re looking for from a business.